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Accessions evaluated for: 6.2.14 in study 2006BRAGA




Selected item(s) below:


IDACCESSIONNAMETAXONOMYIMAGEORIGINAVAILABILITYVALUEOBSERVATIONSNOTEINVENTORY
06725BPGV08845 Feijão rasteiroPhaseolus vulgaris L. Viana do Castelo, PortugalNot Available11.25BPGV08845 **
16723BPGV08841 Feijão tarrestrePhaseolus vulgaris L. Viana do Castelo, PortugalNot Available11.5BPGV08841 **
26722BPGV08835 Feijão de entre o milhoPhaseolus vulgaris L. Viana do Castelo, PortugalNot Available11.8571BPGV08835 **
36715BPGV08820 Feijão vermelho redondoPhaseolus vulgaris L. Viana do Castelo, PortugalNot Available12.0625BPGV08820 **
46712BPGV08812 Feijão vermelhoPhaseolus vulgaris L. Viana do Castelo, PortugalNot Available12.4706BPGV08812 **
56713BPGV08814 FeijãoPhaseolus vulgaris L. Viana do Castelo, PortugalNot Available12.6471BPGV08814 **
66711BPGV08807 FeijãoPhaseolus vulgaris L. Viana do Castelo, PortugalNot Available12.8571BPGV08807 **
76721BPGV08832 Feijão rajadoPhaseolus vulgaris L. Viana do Castelo, PortugalNot Available13.2222BPGV08832 **
86728BPGV08853 Feijão de subirPhaseolus vulgaris L. Viana do Castelo, PortugalNot Available13.4545BPGV08853 **
96717BPGV08826 Feijão brancoPhaseolus vulgaris L. Viana do Castelo, PortugalNot Available13.6BPGV08826 **
106724BPGV08842 Feijão de subirPhaseolus vulgaris L. Viana do Castelo, PortugalNot Available13.7333BPGV08842 **
116714BPGV08816 Feijão vermelho misturaPhaseolus vulgaris L. Viana do Castelo, PortugalNot Available13.7857BPGV08816 **
126716BPGV08824 Feijão do meio do milhoPhaseolus vulgaris L. Viana do Castelo, PortugalNot Available14.0667BPGV08824 **
136706BPGV08794 Feijão manteigueiroPhaseolus vulgaris L. Viana do Castelo, PortugalNot Available14.5BPGV08794 **
146727BPGV08852 Feijão sem madeiraPhaseolus vulgaris L. Viana do Castelo, PortugalNot Available14.5BPGV08852 **
156704BPGV08790 Feijão amarelinhoPhaseolus vulgaris L. Viana do Castelo, PortugalNot Available16.7857BPGV08790 **
166729BPGV08856 Feijão manteigueiroPhaseolus vulgaris L. Viana do Castelo, PortugalNot Available16.8125BPGV08856 **
176703BPGV08789 Feijão misturaPhaseolus vulgaris L. Viana do Castelo, PortugalNot Available18BPGV08789 **
186719BPGV08830 Feijão vermelho tarrestrePhaseolus vulgaris L. Viana do Castelo, PortugalNot Available18.1765BPGV08830 **
196708BPGV08800 Feijão manteigaPhaseolus vulgaris L. Viana do Castelo, PortugalNot Available18.3846BPGV08800 **
206710BPGV08806 Feijão amareloPhaseolus vulgaris L. Viana do Castelo, PortugalNot Available20.3125BPGV08806 **
216709BPGV08803 Feijão manteigueiroPhaseolus vulgaris L. Viana do Castelo, PortugalNot Available20.6667BPGV08803 **
226707BPGV08795 Feijão rastiveiroPhaseolus vulgaris L. Viana do Castelo, PortugalNot Available21.6842BPGV08795 **
236720BPGV08831 Feijão tarrestrePhaseolus vulgaris L. Viana do Castelo, PortugalNot Available27BPGV08831 **
246726BPGV08851 Feijão rasteiro de entre o milhoPhaseolus vulgaris L. Viana do Castelo, PortugalNot Available9.30769BPGV08851 **


Banco Nacional de Germoplasma Vegetal Policy

The “Banco Português de Germoplasma Vegetal” (BPGV) conserves living seed and plant samples of mainly Portuguese crops and their wild relatives.

BPGV ensures that the genetic resources that support our food supply are both secure in the medium and long term for future generations and available for use by farmers, plant breeders, and researchers.

These collections are important to ensure that crop plants, which may contain genes to resist disease, provide enhanced nutrition, or survive in changing or harsh environments do not become endangered or extinct over time.

The BPGV located in Braga, Portugal maintains clonal and seed collections of the most important crops, such as cereals, grain legumes, vegetables, medicinal and aromatic plants, forage, pasture and fruit species.

The BPGV is maintained as a global public good under the FAO International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA).

BPGV is the custodian of one of the largest germplasm collections, with more than 10,000 accessions maintained as seeds and living plants, and recently started a cryopreservation programme.