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Banco Português de Germoplasma Vegetal

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Accessions evaluated for: 7.2.2.11 in study 2019BRAGA




Selected item(s) below:


IDACCESSIONNAMETAXONOMYIMAGEORIGINAVAILABILITYVALUEOBSERVATIONSNOTEINVENTORY
015397BPGV16134 Pimento ginjasCapsicum annuum L. Guarda, PortugalNot Available1.56BPGV16134 1 Orig-2014 SD
115447BPGV16184 Pimentos docesCapsicum annuum L. Guarda, PortugalNot Available1.58BPGV16184 1 Orig-2014 SD
210739BPGV12440 NorasCapsicum annuum L. Bragança, PortugalNot Available2.07BPGV12440 1 Orig-2012 SD
310601BPGV12297 PimentoCapsicum annuum L. Bragança, PortugalNot Available2.3BPGV12297 1 Orig-2012 SD
410610BPGV12306 NorasCapsicum annuum L. Bragança, PortugalNot Available2.49BPGV12306 1 Orig-2012 SD
511222BPGV13059 PimentãoCapsicum annuum L. Guarda, PortugalNot Available2.77BPGV13059 1 Orig-2013 SD
610655BPGV12354 Pimento de ponta aguçadaCapsicum annuum L. Bragança, PortugalNot Available3.07BPGV12354 1 Orig-2012 SD
710652BPGV12351 Pimento vermelho de 3 narizesCapsicum annuum L. Bragança, PortugalNot Available3.21BPGV12351 1 Orig-2012 SD
810632BPGV12330 Pimento 3 narizesCapsicum annuum L. Bragança, PortugalNot Available3.4BPGV12330 1 Orig-2012 SD
915656BPGV16393 Pimento vermelhoCapsicum annuum L. Castelo Branco, PortugalNot Available3.73BPGV16393 1 Orig-2014 SD
1010607BPGV12303 Pimento 4 narizesCapsicum annuum L. Bragança, PortugalNot Available3.76BPGV12303 1 Orig-2012 SD
1111068BPGV12904 Pimento regional verdeCapsicum annuum L. Aveiro, PortugalNot Available3.88BPGV12904 1 Orig-2013 SD
1210654BPGV12353 Pimento amarelo de 4 narizesCapsicum annuum L. Bragança, PortugalNot Available3.93BPGV12353 1 Orig-2012 SD
1311067BPGV12903 Pimento bicudo amareloCapsicum annuum L. Aveiro, PortugalNot Available3.93BPGV12903 1 Orig-2013 SD
1410633BPGV12331 Pimento 1 narizCapsicum annuum L. Bragança, PortugalNot Available4.05BPGV12331 1 Orig-2012 SD
1515312BPGV16049 Pimento verdeCapsicum annuum L. Guarda, PortugalNot Available4.31BPGV16049 1 Orig-2014 SD
1611207BPGV13044 Pimento para colorauCapsicum annuum L. Guarda, PortugalNot Available4.41BPGV13044 1 Orig-2013 SD
1715398BPGV16135 Pimento grandeCapsicum annuum L. Guarda, PortugalNot Available4.51BPGV16135 1 Orig-2014 SD
1810737BPGV12438 Pimento amareloCapsicum annuum L. Bragança, PortugalNot Available4.62BPGV12438 1 Orig-2012 SD
1910682BPGV12381 Pimento compridoCapsicum annuum L. Bragança, PortugalNot Available4.74BPGV12381 1 Orig-2012 SD
2010651BPGV12350 Pimento amarelo de 3 narizesCapsicum annuum L. Bragança, PortugalNot Available4.81BPGV12350 1 Orig-2012 SD
2115400BPGV16137 Pimento argentinoCapsicum annuum L. Guarda, PortugalNot Available5.08BPGV16137 1 Orig-2014 SD
2210688BPGV12387 PimentoCapsicum annuum L. Bragança, PortugalNot Available5.38BPGV12387 1 Orig-2012 SD
231320BPGV07150 PimentoCapsicum annuum L. Évora, PortugalNot Available5.89BPGV07150 1 Orig-1997 SD
2410716BPGV12417 PimentoCapsicum annuum L. Bragança, PortugalNot Available6.82BPGV12417 1 Orig-2012 SD


Banco Nacional de Germoplasma Vegetal Policy

The “Banco Português de Germoplasma Vegetal” (BPGV) conserves living seed and plant samples of mainly Portuguese crops and their wild relatives.

BPGV ensures that the genetic resources that support our food supply are both secure in the medium and long term for future generations and available for use by farmers, plant breeders, and researchers.

These collections are important to ensure that crop plants, which may contain genes to resist disease, provide enhanced nutrition, or survive in changing or harsh environments do not become endangered or extinct over time.

The BPGV located in Braga, Portugal maintains clonal and seed collections of the most important crops, such as cereals, grain legumes, vegetables, medicinal and aromatic plants, forage, pasture and fruit species.

The BPGV is maintained as a global public good under the FAO International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA).

BPGV is the custodian of one of the largest germplasm collections, with more than 10,000 accessions maintained as seeds and living plants, and recently started a cryopreservation programme.