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Accessions evaluated for: 68 in study 1991GUALTAR




Selected item(s) below:


IDACCESSIONNAMETAXONOMYIMAGEORIGINAVAILABILITYVALUEOBSERVATIONSNOTEINVENTORY
07867BPGV01479 Milho de Santo TirsoZea mays L. Braga, PortugalNot Available1 - Very lowBPGV01479 **
17868BPGV01480 Milho de 90 diasZea mays L. Braga, PortugalNot Available1 - Very lowBPGV01480 **
27870BPGV01482 Milho pombeiroZea mays L. Braga, PortugalNot Available1 - Very lowBPGV01482 **
38010BPGV01832 Milho galegoZea mays L. Viseu, PortugalNot Available1 - Very lowBPGV01832 **
47856BPGV01447 Milho amareloZea mays L. Castelo Branco, PortugalNot Available2 - Very ow to lowBPGV01447 **
57859BPGV01456 Milho amareloZea mays L. Castelo Branco, PortugalNot Available2 - Very ow to lowBPGV01456 **
67873BPGV01485 Milho barrosoZea mays L. Braga, PortugalNot Available2 - Very ow to lowBPGV01485 **
77864BPGV01476 Milho raiadoZea mays L. Braga, PortugalNot Available3 - LowBPGV01476 **


Banco Nacional de Germoplasma Vegetal Policy

The “Banco Português de Germoplasma Vegetal” (BPGV) conserves living seed and plant samples of mainly Portuguese crops and their wild relatives.

BPGV ensures that the genetic resources that support our food supply are both secure in the medium and long term for future generations and available for use by farmers, plant breeders, and researchers.

These collections are important to ensure that crop plants, which may contain genes to resist disease, provide enhanced nutrition, or survive in changing or harsh environments do not become endangered or extinct over time.

The BPGV located in Braga, Portugal maintains clonal and seed collections of the most important crops, such as cereals, grain legumes, vegetables, medicinal and aromatic plants, forage, pasture and fruit species.

The BPGV is maintained as a global public good under the FAO International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA).

BPGV is the custodian of one of the largest germplasm collections, with more than 10,000 accessions maintained as seeds and living plants, and recently started a cryopreservation programme.