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Banco Português de Germoplasma Vegetal
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Details for: BPGV04154,
Hordeum vulgare
L., Cevada hexastica
Summary
Passport
Taxonomy
Other
Pedigree
IPR
Observation
Summary Data
Taxonomy:
Hordeum vulgare
L.
Top Name:
Cevada hexastica
Origin:
Collected – Guarda, Portugal
Maintained:
Banco Português de Germoplasma Vegetal, INIAV, I.P.
Received by BPGV:
20 jul 1993
Improvement Status:
Landrace
Reproductive Uniformity:
Population
Form Received:
Seed
Availability
This accession is not available. Contact site for status.
Banco Português de Germoplasma Vegetal, INIAV, I.P.
There are no images for this accession.
Core Passport Data
Taxonomy:
Hordeum vulgare
L.
Top Name:
Cevada hexastica
Origin:
Collected – Guarda, Portugal
Maintained:
Banco Português de Germoplasma Vegetal, INIAV, I.P.
Received by BPGV:
20 jul 1993
Improvement Status:
Landrace
Reproductive Uniformity:
Population
Form Received:
Seed
Source History
Collected
20 julho 1993.
Guarda, Portugal
Locality:
Castelo Melhor
Coordinates:
Castelo Melhor, Vila Nova de Foz Côa 41.0167, -7.0500
(Map it)
Elevation:
408m.
Habitat:
Undulate
Collector(s):
Rena Farias E Manuel Maria Tavares De Sousa BPGV/ENMP
Accession Names and Identifiers
Cevada hexastica
Type: Local name
Common barley
Type: Common crop name
164/93 A
Type: Collecting number
Narrative
Hordeum vulgare
L.
Genus:
Hordeum
Section:
Hordeum
Tribe:
Triticeae
Nomen number:
220
Place of publication:
Sp. pl. 1:84. 1753
Comment:
monocot
Typification:
View in Linnean Typification Project
Verified:
02/18/2014
by ARS Systematic Botanists.
Common names
Other conspecific taxa
Autonyms (not in current use), synonyms and invalid designations
Name
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Observations
Phenotype Data
Category
Descriptor
Description
Value
Study
Inventory
Availability
MORPHOLOGY
7.1.3-Plant height
At matutity, measured from the ground level to the top of spike excluding awns
70
2021_ENMP_BARLEY_MORF
BPGV04154 1 Orig-1993 SD
MORPHOLOGY
7.2.3-Row number/lateral florets
Number of spikelet groups (triplets) per spike
5 - Six rowed, long awns on lateral florets
2021_ENMP_BARLEY_MORF
BPGV04154 1 Orig-1993 SD
MORPHOLOGY
7.2.4-Spike density
Average length in millimeters of the spike internodes in five spikes
3 - Lax
2021_ENMP_BARLEY_MORF
BPGV04154 1 Orig-1993 SD
MORPHOLOGY
7.2.6-Lemma awn/hood
Presence and type of awn - see figure 5
3 - Awned
2021_ENMP_BARLEY_MORF
BPGV04154 1 Orig-1993 SD
MORPHOLOGY
7.2.7-Lemma awn barbs
Type of pilosity of the lemma - see figure 6
7 - Rough
2021_ENMP_BARLEY_MORF
BPGV04154 1 Orig-1993 SD
MORPHOLOGY
7.2.8-Glume and glume awn (outer glumes)
see figure 7
4 - Glume plus awn nearly twice as long as kernel
2021_ENMP_BARLEY_MORF
BPGV04154 1 Orig-1993 SD
MORPHOLOGY
7.2.11-Awn colour
Colour of the awns
1 - Amber/white
2021_ENMP_BARLEY_MORF
BPGV04154 1 Orig-1993 SD
MORPHOLOGY
7.2.12-Length of rachilla hairs
see figure 9
2 - Long
2021_ENMP_BARLEY_MORF
BPGV04154 1 Orig-1993 SD
MORPHOLOGY
7.3.1-Kernel covering
Whether or not the lemma palea adhere to the caryopsis
3 - Covered grain
2021_ENMP_BARLEY_MORF
BPGV04154 1 Orig-1993 SD
MORPHOLOGY
7.3.3-Lemma colour
Colour of the lemma
1 - Ambar (=normal)
2021_ENMP_BARLEY_MORF
BPGV04154 1 Orig-1993 SD
MORPHOLOGY
7.3.4-Grain (pericarp) colour
Colour of the grain
3 - Purple
2021_ENMP_BARLEY_MORF
BPGV04154 1 Orig-1993 SD
MORPHOLOGY
7.3.6-1000-kernel weight (g)
With the use of grain counter and scale. Converted from weighing a lot of 250 kernels or more. Even though this trait is environment dependent, most growouts will occur in favorable environments.
35.6
2021_ENMP_BARLEY_MORF
BPGV04154 1 Orig-1993 SD
PHENOLOGY
7.1.1-Growth class
Seasonality
1 - Winter
2021_ENMP_BARLEY_MORF
BPGV04154 1 Orig-1993 SD
PHENOLOGY
7.1.2-Growth habit
Should be assessed visually from the attitude of the leaves and tillers. The angle formed by the outer leaves and the tillers with an imaginary axis should be used. Visual scoring of the angle formed by the leaves with an imaginary axis
5 - Intermediate
2021_ENMP_BARLEY_MORF
BPGV04154 1 Orig-1993 SD
PHENOLOGY
7.2.2-Days to flowering
From sowing to when 50% of plants have started flowering. However, in dryland areas when planting in dry soils, it is counted from the first day of rainfall or irrigation, which is sufficient for germination. (Highly dependant on temperature-photoperiod interations)
159
2021_ENMP_BARLEY_MORF
BPGV04154 1 Orig-1993 SD
QUALITY
8.1.1-Protein content (%)
Measured as percentage of dry weight (seed moisture equal to or less than 12%). Indicating the conversion factors used as either N x 6.25 or N x 5.6. Percentage of protein in a malt flour.
11.2
2021_ENMP_BARLEY_MORF
BPGV04154 1 Orig-1993 SD